Category: NUTRITIONAL HEALTH

  The plate method is a tool that makes it easy to transfer a healthy and balanced diet to the plate in a practical and simple way. It ensures that all the necessary macronutrients are present with the right amounts of each, easily and without having to weigh. In addition, it is universal, because it […]

  In this article, you will find out why you should cool potatoes before eating them. But to understand it, you must first determine some concepts such as, for example, what starch is. We could define starch as the glucose reserve of some foods such as legumes, cereals, and tubers. This starch is digested in […]

  Christmas is coming and with it comes the group meals and the desire to enjoy big meals in good company. Year after year, food ends up leftover in households and much of it ends up in the garbage when it could be avoided. Therefore, in this article we want to give you some ideas […]

  You’ve probably heard of the glycemic index (GI), but do you know what it is? This is a system for quantifying the glycemic response of a food. That is, measuring how quickly carbohydrates from a portion of food pass into the blood as glucose after eating. The faster this process, the more prominent the […]

  Overweight and obesity are defined as an abnormal or excessive accumulation of fat that can be detrimental to health. Childhood obesity is one of the most serious global public health problems of the 21st century, increasingly affecting low- and middle-income countries. When people suffer from this health problem at such a young age, they […]

  Smoothies are not the same as shakes or juices. In addition, each can be ingested for a wide variety of reasons. Have a refreshing and hydrating drink like a juice or make a liquid breakfast with all the nutrients in the case of a smoothie or a shake. Or take them for the simple […]

  The snack is a light meal before the main meal or dinner. Originally, it was to whet the appetite, but over time it has remained a time to sit around a table with others to talk while eating appetizers. Antipasto, apéritif, imbiss, boca, botana, tapa, mezze, picada… There are many different names for it […]

For a long time it was believed that eggs were not a healthy food because they increased cholesterol, and official recommendations regarding the frequency of egg consumption have been changing in recent decades.However, based on current scientific evidence, we can refute the bad reputation of this food and extol its health benefits. THE ORIGIN OF […]

Proteins are large, complex molecules composed of chains of amino acids. They are essential for many functions of our organism: help to manufacture, regenerate and maintain organs and all tissues such as skin, nails and tendons. Many people associate protein with meat, however, the reality is that it is not only found in foods of […]

Food intolerance is a digestive enzymatic deficit. In other words, it occurs when the body lacks the enzyme responsible for metabolizing a certain food. Therefore, the body is not able to digest it and it can cause digestive problems that are bothersome and in the long term have a negative impact on the health and […]